Swwimmingly ‘COMO LA SEDA’
- Iberian ham (90g.)
- Cured goat’s cheese (180g.)
- Fried aubergine with honey
- “LaSeda” salad
- (Lamb’s lettuce, quinoa, mango, red onion, tomato and courgette)
- Tomato with bonito belly, spring onion, and Picual olive oil
- Goat’s cheese and mango mille-feuille with organic honey
- Salmorejo with apple, toasted pistachios and crispy ham
- Pumpkin cream with goat’s cheese and almonds
- Steamed mussels with citruses and coriander
- Eel “causa” with creamy avocado